An Asian-inspired burger, 100% plant-based, with a house-made seitan patty (gluten-free option available for $3 extra), crunchy toasted sesame slaw, hoisin ketchup, chili garlic aioli, topped with sweet pickles and green onion on a 24 Carrots Bakery sesame seed bun. Comes with a mixed green side salad.

Add fries for $2 or chili cheeze fires for $3.50

Burger is nut free

$2 Feed Nova Scotia donation